Kitchen Staff

Location: The West Quay, Brighton, UK

Seeking enthusiastic and passionate staff to join the kitchen team at The West Quay in Brighton. The role involves preparing and cooking food while helping to keep the kitchen running smoothly and maintaining high standards of cleanliness, safety, and customer service. Flexible shift patterns are available across Monday through Sunday between 6:00 AM and 1:30 AM, including mornings, evenings, weekends, and late finishes.

Duties:

• Preparing, cooking, and presenting food to the correct specification
• Operating kitchen work stations, including grills, fryers, and microwaves
• Working as a team to keep to time and quality targets
• Following food hygiene, allergen, and health and safety standards
• Cleaning as you go, including full kitchen clean-downs
• Rotating stock and storing food safely
• Completing required induction, role-specific, and ongoing refresher training

Requirements:

• A good attitude and a willingness to learn
• Ability to keep a calm head under pressure
• Reliable, friendly, and enjoys working as part of a team

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.