Kitchen Team Leader

Location: Hove, UK

Seeking a Kitchen Team Leader to lead by example and ensure kitchen service runs like clockwork while supporting the team. Joining the team at Greene King's Station pub in Hove, the role involves maintaining high food standards and ensuring customer satisfaction. The position offers opportunities for career progression and training within a community pub environment.

Duties:

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Deputise for the management team and resolve any issues that arise in their absence.
• Help organise and coordinate the team during a busy service, making sure everything runs like clockwork.

Requirements:

• Ability to work under pressure in a busy kitchen and pull together as a team when needed.
• A passion for delivering tasty and well-presented meals to customers each and every time.
• Ability to be a role model to the team by maintaining high standards and making sure every customer receives the perfect plate.
• An ability to think on your feet and adapt to whatever challenges arise during a busy service.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.