Part-Time Hospitality Jobs in Brighton & Hove

Location: Royal George, Shoreham-by-Sea, BN43 6TA

Seeking a part‑time Chef at the Royal George in Shoreham‑by‑Sea. The role offers flexible shifts and a competitive benefits package, including discounts and a pension. The chef will master the menu and contribute to guest satisfaction.

Duties:

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Brighton, UK

Seeking a Kitchen Porter/Commis for full‑time or part‑time shifts in a hospitality setting. The role involves supporting kitchen operations and ensuring smooth service flow. The position offers a supportive team culture with benefits such as discounts and a birthday bar tab.

Duties:

• Keep the kitchen moving.

Requirements:

• Friendly, reliable, and team-focused
• Passionate about service and hospitality
• Calm and professional in busy environments
• Eager to learn and grow
• Proud of the details that make a difference

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Brighton, UK

Seeking a Chef De Partie to join Lion & Lobster in Brighton. The role offers both full‑time and part‑time options with a starting rate of £13.50 per hour plus tips. The position provides continuous development, training and opportunities for progression within the company.

Duties:

• Prepare dishes in the hot section.
• Apply classic cookery techniques.
• Utilize modern cooking techniques where beneficial.

Requirements:

• Experience in hot‑section kitchen work.
• Knowledge of classic cookery.
• Ability to use modern cooking techniques (beneficial).
• Friendly, reliable and team‑focused.
• Passionate about service and hospitality.
• Calm and professional in busy environments.
• Eager to learn and grow.
• Proud of the details that make a difference.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: 193 Western Road, Brighton, East Sussex, BN12BA, UK

Seeking a Barista for Costa Coffee in Brighton. The role offers flexible shifts tailored to both employee needs and store requirements.

Duties:

• Serve great coffee and deliver an energising customer experience
• Master the menu and maintain high standards
• Keep the store clean, welcoming and running smoothly
• Work collaboratively as a team player to make the store the best it can be

Requirements:

• Resourcefulness, adaptability, and a positive, can-do attitude
• Accountability and pride in delivering quality
• A calm, composed approach and great communication skills
• A genuine people focus and enthusiasm for working with others

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Brighton, UK

Seeking a Food and Beverage Assistant to provide excellent service to club members, working seven days a week in a fast‑paced hospitality environment. The role supports the Club Room’s aim to deliver quality, healthy meals and exceptional service while fostering an inclusive culture.

Duties:

• Ensure members receive excellent service every day, 7 days a week.

Requirements:

• A team player, with the ability to work in a fast-paced environment
• Can show a genuine passion when engaging with individuals
• Strong listening and collaboration skills
• Previous hospitality experience
• An emergency response qualification is desirable but not essential.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: The Ivy In The Lanes, Brighton, UK

Seeking a charismatic Receptionist for The Ivy Collection's Brighton location. The role offers a guaranteed minimum of 20 hours per week with both full‑time and part‑time options. The position involves welcoming guests, providing information, and handling allergen concerns. The employer offers competitive hourly pay plus tronc and various benefits.

Duties:

• Ensure guests receive a warm and professional welcome upon arrival.
• Provide a fond farewell to guests when they leave.
• Offer information to guests about the restaurant and any specials.
• Relay allergen concerns to the kitchen quickly and accurately.
• Handle guest and team member needs with professionalism.

Requirements:

• Passion for going the extra mile for guests and delivering professional service.
• Excellent English language skills.
• Confidence in dealing with guest and team member needs.
• Charismatic and personable demeanor.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Brighton, UK

Seeking a Waiter for The Ivy Collection's Brighton location. The role offers a guaranteed minimum of 20 hours per week on a full‑time or part‑time basis.

Duties:

• Provide quick, friendly, and professional service to guests at all times.
• Confidently share knowledge and recommendations of the menu.
• Ensure guests have the best Ivy experience during their visit.

Requirements:

• Positive and responsive to guests' needs, exceeding service expectations.
• Team player who is professional and well‑mannered with guests and colleagues.
• Confident and able to deliver high‑quality service.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Brighton, UK

Seeking a Barback for The Ivy Collection in Brighton. The role offers a guaranteed minimum of 20 hours per week and is available on both full‑time and part‑time arrangements. The successful candidate will join a supportive team within a renowned restaurant brand.

Duties:

• Welcome customers, take drink orders, and make recommendations.
• Support stock taking and ordering supplies.
• Uphold cleanliness and hygiene standards behind the bar.

Requirements:

• Hands‑on approach to the role.
• Real team player.
• Friendly and professional demeanor.
• Genuine passion for food and drinks.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: The Ivy In The Lanes, Brighton, UK

Seeking a Senior Chef De Partie for a full-time or part-time role with a guaranteed minimum of 20 hours per week. The position involves overseeing dish quality and consistency across sections while mentoring junior chefs. Offers a competitive hourly wage and opportunities for career development within a renowned fine‑dining brand.

Duties:

• Prepare and cook high-quality dishes according to recipes and standards.
• Set up and stock their assigned section with necessary supplies and ingredients.
• Collaborate closely with prep chefs to monitor inventory and ensure correct daily par levels across all sections.
• Maintain cleanliness and organisation of work areas, adhering to food safety.
• Follow instructions from the Senior Management to ensure consistency and quality in every dish.
• Excellent communication and teamwork skills.

Requirements:

• Previous experience as a Chef de Partie or similar role in a professional kitchen environment.
• Strong culinary skills with a passion for cooking and learning.
• Ability to work efficiently under pressure in a fast-paced environment.
• Knowledge of kitchen equipment, food safety practices, and high culinary techniques.
• A strong understanding of all sections across the kitchen.
• In-depth understanding of Food Safety.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: 36 Ship St, Brighton BN1 1AB, UK

Seeking a Kitchen Porter to maintain cleanliness and organization in the kitchen at Trading Post Coffee Roasters. The role involves supporting chefs, handling deliveries, and adhering to health and safety standards. Offers a supportive team environment with opportunities for skill development.

Duties:

• Keep the kitchen clean, organised and ready for service.
• Wash and sanitise kitchen equipment, crockery, utensils and cookware.
• Support the chefs by maintaining clean workstations throughout the day.
• Assist with deliveries and safely store stock in the correct locations.
• Dispose of waste responsibly and maintain recycling procedures.
• Follow food safety, health and safety and hygiene standards at all times.
• Help with basic food preparation when required.
• Work closely with the kitchen team to ensure every service runs smoothly.

Requirements:

• Enjoy working in a fast-paced environment.
• Positive attitude and strong work ethic.
• Pride in keeping things clean and organised.
• Ability to work well as part of a team.
• Reliable, punctual and willing to learn.
• Stay calm under pressure.
• Take ownership of responsibilities and help others.
• Previous kitchen or hospitality experience is helpful but not essential.
• Willingness to learn and develop new skills.
• Good organisational skills.
• Ability to work efficiently and follow instructions.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: 8 Boyces Street, Brighton, BN1 1AN, United Kingdom

Seeking a Chef de Partie to prepare high‑quality dishes using fresh, local ingredients in a busy kitchen environment. The role offers flexible hours and includes free food and drinks while working.

Duties:

• Deliver dishes made with quality food and products, using fresh, local ingredients, prepared with skill and passion.
• Work as part of a diverse, inclusive and supportive team to ensure each dish meets the highest standard.
• Handle fresh ingredients and prepare them to the highest standards.
• Maintain a professional manner while under pressure.
• Ensure Health & Safety rules and regulations are followed.
• Are self‑motivated natural team player that thrives under pressure.
• Keen to thrive in the busy kitchen environment.
• A genuine passion for creating the finest dishes.

Requirements:

• Self‑motivated natural team player who thrives under pressure.
• Ability to work in a busy kitchen environment.
• Genuine passion for creating fine dishes.
• Capability to handle fresh ingredients and prepare them to high standards.
• Professional manner under pressure.
• Knowledge of Health & Safety rules and regulations.
• Eligibility to work full‑time in the UK.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Brighton, UK

Seeking Front of House and Kitchen Team Members for Pret Brighton Station. The role offers both full‑time and part‑time positions with shifts spread over five days, Monday to Sunday, requiring availability from 5:00 am to 2:00 pm. Part‑time hours total 20 hrs/week, while full‑time hours are flexible. Employees receive competitive hourly pay with bonuses and benefits.

Duties:

• Prepare and serve food and beverages to customers.
• Provide excellent customer service at the front of house.
• Maintain cleanliness and hygiene standards in the kitchen and service areas.
• Follow Pret's operational procedures and health & safety guidelines.

Requirements:

• Enthusiastic and passionate about delivering great customer service.
• Available to work shifts from 5:00 am to 2:00 pm, Monday to Sunday.
• Able to work up to five days per week.
• Strong customer service skills.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Royal George, Shoreham-by-Sea, BN43 6TA

Seeking part‑time bar staff for the Royal George in Shoreham‑by‑Sea. The role offers flexible shifts and requires guests to be at least 18 years old due to alcohol service. Employees receive a range of benefits including discounts, pension and paid holidays.

Duties:

• Greet, serve and look after guests so they go home happy.
• Work with the team to create a friendly atmosphere for guests.
• Mix, pour and serve delicious drinks for guests.
• Maintain the highest standards of cleanliness and safety.

Requirements:

• Must be at least 18 years old.
• Experience and passion for bar service.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: 16 Market St, Brighton BN1 1HH, UK

Seeking passionate line chefs to join The Breakfast Club in Brighton. The role involves collaborating with fellow chefs to foster a culture of loyalty, positivity, and opportunity while supporting front‑of‑house operations. The employer offers inclusive hiring practices and supports candidates with disabilities, prison backgrounds, or homelessness.

Duties:

• Work with fellow chefs to generate a culture of loyalty, positivity and opportunity.
• Support front‑of‑house operations and help make The Breakfast Club the Nation’s Best Loved Caf.
• Prepare food safely and maintain kitchen safety standards.

Requirements:

• 1 Year Experience.
• Fast‑Paced Experience.
• Food Preparation.
• Food Safety.
• Kitchen Safety.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Brighton, UK

Seeking a Commis Chef to support kitchen operations at Leonardo Hotel Brighton. The role involves assisting the Head Chef, maintaining high food standards, and collaborating with other hotel departments. The position offers variable time and opportunities for training and progression within the hospitality sector.

Duties:

• Support the smooth running of the kitchen and assist the Head Chef.
• Deliver excellent food and service in line with hotel standards.
• Collaborate closely with other hotel departments to create memorable guest experiences.
• Maintain attention to detail and uphold health and safety standards.
• Participate in ongoing training programmes and the Junior Chef Programme.

Requirements:

• Passion for the kitchen environment and teamwork.
• Willingness to learn, adapt and meet high food quality standards.
• Strong attention to detail and eagerness to step up when needed.
• Desire to grow within the hospitality industry through training and progression.
• Commitment to the company’s values of respect, dignity and fairness.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Sainsbury's, 361-367 Old Shoreham Road, Hove, East Sussex, BN37GD, UK

Seeking a Barista to join Costa Coffee, delivering great coffee and memorable experiences. The role offers flexible shifts tailored to both employee needs and store requirements.

Duties:

• Serve great coffee and deliver an energising customer experience
• Master the menu and maintain high standards
• Keep the store clean, welcoming and running smoothly
• Work collaboratively as a team player to make the store the best it can be

Requirements:

• Resourcefulness, adaptability, and a positive, can-do attitude
• Accountability and pride in delivering quality
• A calm, composed approach and great communication skills
• A genuine people focus and enthusiasm for working with others

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Hove, UK

Seeking a part-time Team Leader for GAIL's Hove location. The role involves leading front‑of‑house staff, ensuring high standards of service and product delivery. The position offers flexible scheduling typical of part‑time roles.

Duties:

• Lead and motivate front‑of‑house team to achieve service standards
• Support and develop team members
• Act as a positive role model
• Organise and communicate effectively to maximise team potential
• Ensure products are delivered to a high standard

Requirements:

• Passion for the GAIL’s brand and team environment
• Ability to support and develop staff
• Motivation to take charge and act as a role model
• Strong organisational skills
• Clear communication abilities

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Brighton, UK

Seeking a part‑time Barista for a major High Street brand in Brighton, working approximately 30 hrs/week on variable shifts. The role involves crafting high‑quality coffee and delivering first‑class service while offering opportunities for progression within Compass Group.

Duties:

• Preparing perfectly blended drinks and serving high-quality food that delights our customers
• Keeping the bar area clean
• Receiving and processing payments (cash and credit cards)
• Being an enthusiastic team player and excellent communicator
• Maintaining stock of clean mugs and plates
• Learning about brewing methods, beverage blends, food preparation and presentation techniques
• Check if brewing equipment operates properly and report any maintenance needs
• Representing a major High Street brand and maintaining a positive brand image
• Complying with Food Handling & Hygiene standards
• Complying with Health & Safety regulations

Requirements:

• Be a brilliant communicator and easily build relationships
• Have previous experience in customer service
• Strive for excellence in an eager and motivated manner
• Take initiative and make decisions that are right for our customers
• Have Hands-on experience with brewing equipment
• Possess the ability to work under pressure
• Demonstrate exceptional timekeeping and reliability

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: Village Square, Brighton BN2 5WD, UK

Seeking a Santa to spread festive cheer at Harvester Katarina, delivering gifts and creating memorable experiences for families. The role involves greeting children in the grotto, presenting gifts, and maintaining a joyful presence throughout the day.

Duties:

• Be fully suited, booted and seated in the grotto ready to greet children with festive cheer.
• Deliver the gifts from Santa with a sprinkle of Christmas magic.
• Always be happy to be in a photo.
• Add liberal sprinkle of “ho..ho..ho..Merry Christmas!” throughout the day.

Requirements:

• Be passionate about creating memorable experiences.
• Have a happy and cheerful personality.
• Always be polite and well mannered.
• Be a great interactor with families and children.
• Always take pride in your presentation.

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.

Location: 69 Church Road, Hove, BN3 2BB, United Kingdom

Seeking a Chef to join the team at an independent café on Hove High Street known for brunch classics and speciality coffee. The role involves working in a kitchen environment with no late evening shifts, supporting a busy team to deliver consistent food quality and service.

Duties:

• Ensure the reputation for excellent food and service is upheld at all times
• Ensure the kitchen is always clean and well equipped for service
• Support in all areas of the kitchen as required
• Undertake regular training and always be striving for self-improvement
• Work to support a busy team and take an active part in contributing to team-driven results
• Display a smart and professional appearance, always striving to represent Baked Hove in a positive way

Requirements:

• Hospitality & Service
• Fast-Paced Experience
• Fluent in English
• Food Safety
• Food Preparation
• Eligible to work in the UK or have a valid UK work permit/visa

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.