Chef De Partie

Location: Lion and Lobster, Brighton, UK

Seeking a Chef de Partie with hot section experience to join the team at the Lion and Lobster. The role involves working in a fast-paced environment where candidates are encouraged to develop their skills and progress within the company.

Duties:

• Prepare food items in the hot section
• Utilize classic cookery knowledge
• Apply modern culinary techniques
• Collaborate with the team to ensure high-quality service

Requirements:

• Proven hot section experience
• Proficiency in classic cookery
• Friendly, reliable, and team-focused nature
• Professional conduct in busy environments

For the full job description, perks, and to apply, please click the 'Apply Now' button to visit the employer's website.